Gastroenteritis due to ingestion of food contaminated with Staphylococcus aureus is due to intoxication by enterotoxins.

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Gastroenteritis caused by ingestion of food contaminated with Staphylococcus aureus is due to intoxication by enterotoxins produced by the bacteria. These enterotoxins are heat-stable and resistant to digestive enzymes, and can cause symptoms such as nausea, vomiting, diarrhea, and abdominal cramping.

Gastroenteritis Due to Ingestion of Food Contaminated with Staphylococcus Aureus