MATCHING
-Measure that shows a food has more iron than another food when expressed per kcalorie
A) 5
B) 40
C) 78
D) 1/2 cup
E) Health claim
F) FDA
G) Bran
H) Iron
I) USDA
J) Soybeans
K) Green peas
L) Balance
M) Vitamin B12
N) 1,600
O) Endosperm
P) Nutrient density
Q) Sodium and hypertension
R) Structure-function claim
S) 270
T) Orange juice containing added calcium
Correct Answer:
Verified
Q93: MATCHING
-Example of a fortified food
A)5
B)40
C)78
D)1/2 cup
E)Health claim
F)FDA
G)Bran
H)Iron
I)USDA
J)Soybeans
K)Green
Q94: MATCHING
-Grams of fat supplied by a 1200-kcalorie
Q95: MATCHING
-A health claim allowed on food labels
A)5
B)40
C)78
D)1/2
Q96: MATCHING
-Legume belonging to the starch category of
Q97: MATCHING
-Claim that does not require FDA approval
Q99: MATCHING
-Part of grain rich in fiber
A)5
B)40
C)78
D)1/2 cup
E)Health
Q100: The Nutrition Facts panel must provide the
Q101: List the nutritional contributions of the five
Q102: Define the Dietary Guidelines for Americans,including their
Q103: Explain the Daily Values
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