Fortification of grain products with folate has helped reduce the prevalence rate of neural tube defects,as well as the prevalence of _______.

Question

Quizplus · Accepted Answer

Fortification of grain products with folate has been shown to reduce the prevalence of macrocytic anemia, which is a condition characterized by enlarged and immature red blood cells. This is because folate plays a crucial role in the production and maturation of red blood cells. While folate may have some protective effects against heart disease, cancer, and blood clots, there is no clear evidence that fortification has impacted the prevalence of these conditions.

Fortification of Grain Products with Folate Has Helped Reduce the Prevalence