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Improvements in Nutrient Composition,such as When Soybeans Are Genetically Modified

Question 66

Multiple Choice

Improvements in nutrient composition,such as when soybeans are genetically modified to upgrade its protein to a quality approaching that of milk,is a strategy known as ________.


A)  biofortification 
B)  reverse DNA enrichment 
C)  USDA-approved enrichment 
D)  nutritional trans-biodevelopment 
E)  artificial fortification

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