An OT practitioner is working with a client with a history of chronic obstructive pulmonary disease who has been admitted to the hospital with pneumonia.The client begins to experience some shortness of breath while seated at a table completing a meal preparation activity.Which of the following is the correct dyspnea control position to use for the client?
A) Client bends deeply at the waist, resting the chest on the thighs.
B) Client sits upright with arms relaxed at the sides of the body.
C) Client bends forward slightly at the waist, leaning the forearms on the table.
D) Client leans back against the chair backrest with arms resting in the lap.
Correct Answer:
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