How are lipids/fats categorized?

Question

Quizplus · Accepted Answer

Lipids/fats are categorized into three types: triglycerides, phospholipids, and sterols. Triglycerides are the most common type of lipid found in the human body and in foods. They are composed of three fatty acid molecules attached to a glycerol molecule. Phospholipids are important components of cell membranes, as they have polar heads and nonpolar tails. Sterols, such as cholesterol, play various roles in the body, including the production of hormones and the maintenance of cell membrane structure. Therefore, choice E is the best choice.

How Are Lipids/fats Categorized