Characteristics of a sound diet include:
A) low carbohydrate and high protein.
B) Calorie control and nutritional adequacy.
C) moderation,balance,and variety.
D) A and C
E) B and C
Correct Answer:
Verified
Q228: What does it mean for an essential
Q229: Which of the following dietary substances may
Q230: Four calories per gram are provided by:
A)fat
Q231: Which of the following statements is true
Q232: Fiber provides:
A)0 Calories per gram.
B)2 Calories per
Q234: Macronutrients include:
A)water,protein,and minerals.
B)fat,carbohydrate,and vitamins.
C)protein,fat,and carbohydrate.
D)carbohydrate,minerals,and protein.
Q235: Major minerals provide:
A)0 Calories per gram.
B)2 Calories
Q236: Which of the following foods is predominately
Q237: Phospholipids are used to make:
A)Proteins
B)Fat
C)Cell membranes
D)Bone
E)ATP
Q238: Organic means that the substance is:
A)carbon containing.
B)wholesome.
C)steroid
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