If a food is labeled as being reduced Calorie,then it provides 50% fewer Calories per serving than the original product made by the same manufacturer.

Question

Quizplus · Accepted Answer

The statement is not completely accurate. A product labeled as "reduced calorie" may provide any percentage of fewer calories per serving as long as it is lower than the original product made by the same manufacturer. It could be 10%, 25%, 50% or even more than 50% fewer calories per serving.

If a Food Is Labeled as Being Reduced Calorie,then It