In general,plant foods provide a good source of:
A) phosphorus.
B) fiber.
C) retinol.
D) sodium.
E) vitamin B₁₂.
Correct Answer:
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A) increased by
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A)hemoglobin.
B)myoglobin.
C)intrinsic factor.
D)insulin.
E)thyroxine.
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A)microcytic normochromic anemia.
B)macrocytic hypochromic anemia.
C)microcytic
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