Which of the following is a feature of choline in nutrition?
A) It is an analog of ascorbic acid.
B) It is abundant in green leafy vegetables.
C) The body can synthesize it from cysteine.
D) Average intakes in the United States are lower than recommended.
E) There is no RDA for it.
Correct Answer:
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Q44: Research has shown that the risk for
Q45: Which of the following vitamins is usually
Q46: A deficiency of which of the following
Q47: A person with a disorder that limits
Q48: On a per-kcalorie basis, which of the
Q50: Which of the following vitamins undergoes significant
Q51: Pteroylglutamic acid is known as
A)folate.
B)choline.
C)inositol.
D)pyridoxamine.
E)niacin.
Q52: What vitamin contains cobalt?
A)A
B)B6
C)B₁₂
D)Pantothenic acid
E)Ascorbic acid
Q53: Which of the following is true regarding
Q54: The absorption of which of the following
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