Which of the following risk factors for disease may be modified by diet?

Name: Which of the following risk factors for disease may be modified by diet?
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Question

Quizplus · Accepted Answer

Low HDL level is a risk factor for cardiovascular disease, and dietary changes (such as increasing intake of unsaturated fats and fiber and decreasing intake of saturated and trans fats) can improve HDL levels. Age, gender, heredity, and race are non-modifiable risk factors for disease.

Which of the Following Risk Factors for Disease May Be