The most efficient production of vinegar is achieved with the:
A) trickle method
B) quick method
C) Orleans method
D) Appertiizer method
E) Frings method
Correct Answer:
Verified
Q32: The activated sludge method of wastewater treatment
Q33: Staphylococcal enterotoxicosis may occur with:
A)Recently oven-removed cooked
Q34: Which microbe listed below causes foodborne intoxication?
A)Shigella
B)Salmonella
C)Staphylococcus
D)Campylobacter
E)Vibrio
Q35: Which of the following methods use microbial
Q36: The release of high levels of nitrogen
Q38: Fermented soybean products,like miso and tempeh,are produced
Q39: The _ is a measure of the
Q40: This mold and metabolism are used in
Q41: The koji and moromi stages of soy
Q42: In the MPN test,at which stage would
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