Which of the following type of radiation may be used to sterilize food? (Select all that apply)

Question

Quizplus · Accepted Answer

Short wavelength ultraviolet (UV) light, gamma irradiation, and ionizing radiation are all used for sterilizing food. Short wavelength UV light can kill microorganisms on surfaces. Gamma irradiation penetrates deeper, killing pathogens without significantly heating the food. Ionizing radiation, which includes gamma rays, X-rays, and electron beams, disrupts the DNA of bacteria, viruses, and insects, effectively sterilizing the food.

Which of the Following Type of Radiation May Be Used