The nurse is trying to improve the nutritional status of residents in the nursing home.Which recommendations should the nurse implement?
A) Develop a seating chart for the main dining room based on the unit to facilitate a more organized and efficient meal delivery.
B) Replace the fluorescent lighting with candles at every table to create a cozy, restaurant-like atmosphere.
C) Provide nutritious food according to the residents' expressed food preferences with a liberal use of seasonings that do not exceed any sodium restrictions.
D) Distribute "med-pass" nutritional supplements.
Correct Answer:
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