A certain amount of fiber in foods contributes to the health of the digestive tract,but eating too much fiber leads to nutrient losses.The characteristic of diet planning illustrated by this statement is called:
A) adequacy.
B) calorie control.
C) balance.
D) moderation.
E) variety
Correct Answer:
Verified
Q21: A compound that gives a plant-derived food
Q22: The source of valid nutrition information is:
A)newspaper
Q23: The term "_" has no legal definition
Q24: Which type of nutrients yield energy,but also
Q25: Food scientists measure food energy in:
A)degrees.
B)kilograms.
C)grams.
D)units of
Q26: Carbohydrate and protein each provide _ calories
Q27: When used with human beings,elemental diets:
A)support life.
B)support
Q28: The energy-yielding nutrients include:
A)carbohydrates and minerals.
B)fat and
Q31: In nutrition,the word essential means:
A)necessary for good
Q38: One gram of alcohol provides _ calories.
A)two
B)four
C)seven
D)nine
E)three
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