Cooking oils should be stored in tightly covered containers in order to:

Question

Cooking oils should be stored in tightly covered containers in order to:​

Quizplus · Accepted Answer

Storing cooking oils in tightly covered containers helps to retard the oxidation process, which is the main factor that causes the oil to go rancid. This is because oxygen is one of the key factors that contributes to the oxidation process, so by limiting its availability to the oil, it is less likely to become rancid. Additionally, if the oil is exposed to light, heat, or moisture, this can also speed up the oxidation process, so keeping it in a tightly covered container can help to protect it from these factors as well.

Cooking Oils Should Be Stored in Tightly Covered Containers in Order