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-Technological advances that lead to the production of food commodities

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Technological advances that lead to the production of food commodities are attributed to modernization, which is the process of acquiring new or advanced methods of production to enhance efficiency and productivity in various sectors, including agriculture. Globalization refers to the process of increased interconnectedness and interdependence among nations and their economies, while urbanization refers to the increasing concentration of populations in urban areas. Migration is the process of moving from one place to another, while enculturation refers to the process of socialization and acquisition of cultural norms and values.

Matching -Technological Advances That Lead to the Production of Food Commodities