The diet of Filipinos is lower in fat, saturated fat, and cholesterol than the diets of any of the other Southeast Asians.

Question

Quizplus · Accepted Answer

Filipino cuisine is known for its use of pork, frying as a common cooking method, and the incorporation of coconut milk in various dishes, which can contribute to higher levels of fat, saturated fat, and cholesterol compared to some other Southeast Asian diets that may rely more on fish, vegetables, and rice.

The Diet of Filipinos Is Lower in Fat, Saturated Fat