What is the name for the syrup-soaked, orange-colored pretzels eaten in southern India?

Name: What is the name for the syrup-soaked, orange-colored pretzels eaten in southern India?
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Question

What is the name for the syrup-soaked, orange-colored pretzels eaten in southern India?​

Quizplus · Accepted Answer

Jalebis are a popular sweet made by deep-frying batter in a pretzel or swirl shape and then soaking them in a syrup made with sugar, saffron, and sometimes rosewater. They are commonly eaten as a dessert or snack in Indian cuisine, including in southern India, where they may have a distinct orange color.

What Is the Name for the Syrup-Soaked, Orange-Colored Pretzels Eaten