Brightly colored fruits and vegetables and nuts and seeds are high in important antioxidants.

Name: Brightly colored fruits and vegetables and nuts and seeds are high in important antioxidants.
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Brightly colored fruits and vegetables and nuts and seeds contain a variety of antioxidants such as vitamin C, vitamin E, beta-carotene, and selenium. These antioxidants help protect the body against damage from harmful molecules known as free radicals.

Brightly Colored Fruits and Vegetables and Nuts and Seeds Are