Which tendency seems to characterize the key problem with restrained eaters
A) Their perceptions of their own bodies are very distorted and exaggerated.
B) They are likely to be hospitalized as a result of avoiding food.
C) They tend to think of food related behaviour as either good or bad, with nothing in between.
D) They don't perceive the incentive cues associated with food.
Correct Answer:
Verified
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