All of the following are characteristic of traditional subsistence agriculture except

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Traditional subsistence agriculture typically involves growing a variety of crops in a given area, known as polyvarietal cultivation. Intercropping, where two or more crops are grown together in the same field, is also common. Agroforestry, the integration of trees into farming systems, is often used to provide shade, prevent erosion, and enrich the soil. Nomadic livestock herding is a common practice in many traditional societies. However, monoculture, where only one type of crop is grown in a given area, is not characteristic of traditional subsistence agriculture.

All of the Following Are Characteristic of Traditional Subsistence Agriculture