Whole-grain flours are rich sources of fiber because they retain the grain's
A) husk.
B) hull.
C) stem.
D) bran.
Correct Answer:
Verified
Q46: The condition in which infected pockets form
Q47: The label on a box of granola
Q48: In the diet,the nondigestible parts of plants
Q49: The hormones epinephrine and norepinephrine regulate blood
Q50: Which of the following provides about one-third
Q52: A high-fiber diet might help decrease blood
Q53: Which of the following is thought to
Q54: Which of the following statements about glycemic
Q55: Ketoacidosis can result in
A) muscle growth.
B) coma
Q56: Which of the following types of bread
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents