Cottage cheese to which the food manufacturer has added inulin is an example of a

Question

Quizplus · Accepted Answer

Adding inulin to cottage cheese makes it a processed prebiotic food, as inulin is a type of prebiotic fiber that promotes the growth of beneficial microorganisms in the gut. It does not contain live bacteria, so it is not a probiotic food. While cottage cheese can be considered a functional food due to its high protein content, the addition of inulin specifically makes it a prebiotic functional food.

Cottage Cheese to Which the Food Manufacturer Has Added Inulin