Which of the following is a component of the specific environment that directly influences a restaurant's day-to-day operation?

Question

Quizplus · Accepted Answer

Regular customers are a component of the specific environment that directly influences a restaurant's day-to-day operation. They provide consistent revenue and feedback, which impacts menu choices, service quality, and overall business strategies.

B, C, and D are all factors in the general environment that may indirectly affect the restaurant's operation, but are not direct components of the specific environment. The country's Gross National Product reflects the overall economic health of the nation and may influence consumer spending patterns, but it is not a direct factor in the restaurant's immediate operation. Societal trends toward eating less fat and more rigid enforcement of provincial labour and occupational health laws may impact the restaurant industry as a whole, but they are not specific to any one restaurant and may take some time to be fully implemented or have a noticeable effect.

Which of the Following Is a Component of the Specific