The nurse should remove which of these entrées from the tray of an Orthodox Jewish client?
A)beef steak
B)broiled trout
C)beef stroganoff
D)stuffed cabbage

Question

Quizplus · Accepted Answer

Certain food restrictions are associated with religious groups such as those of Jewish faith (e.g. ,kosher dietary laws requiring certain methods of food preparation and avoidance of certain foods).Foods should not be prepared with milk or milk products,such as in sauces.

The Nurse Should Remove Which of These Entrées from the Tray