According to the textbook, how has the HIV/AIDS epidemic contributed to food shortages in some countries?
A) HIV-infected food passes on the virus.
B) Money that could be spent on food is spent on medications.
C) The virus kills many working-age adults who might otherwise contribute to food production.
D) The epidemic pushes scientists out of those countries into nations where they can conduct food research without worrying about it.

Question

Quizplus · Accepted Answer

The HIV/AIDS epidemic contributes to food shortages in some countries by killing many working-age adults who might otherwise contribute to food production. This can lead to a decrease in agricultural output and food availability, ultimately resulting in food shortages. Money that could be spent on food is also often redirected towards HIV/AIDS treatments and medications, but this is a secondary factor compared to the loss of labor. HIV-infected food does not pass on the virus, and there is no evidence to suggest that the epidemic pushes scientists out of those countries conducting food research.

According to the Textbook, How Has the HIV/AIDS Epidemic Contributed