The Food and Nutrition Board's Committee on Diet and Health recommends that people reduce their fat intake to _____ of total calories.
A) 25%
B) 35%
C) 20%
D) 30%
Correct Answer:
Verified
Q20: Which lipoprotein is termed as "bad" cholesterol?
A)chylomicrons
B)VLDL
C)LDL
D)HDL
Q21: Fats are present only in animal sources.
Q22: Discuss the digestion of fats. Where does
Q23: Blood levels of cholesterol should not exceed
Q24: Monounsaturated fats lower the amount of low-density
Q26: What factors could have contributed to his
Q27: Describe the pathology that occurs within the
Q28: Fats are NOT soluble in _.
A)water
B)benzene
C)ether
D)chloroform
Q29: What are essential fatty acids?
Q30: Lipoproteins are classified according to their _.
A)structure
B)mobility
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