What are trans-fatty acids? What effect do they have on cholesterol levels? In what foods are they found?
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Q31: Discuss the functions of fat in the
Q32: Although cholesterol is thought to be a
Q33: Omega-6 fatty acids help lower the risk
Q34: There is an association between a high-fat
Q35: What impact does the lack of fiber
Q37: Fats are soluble in water.
Q38: Linoleic acid is the only essential fatty
Q39: Research has developed Olestra, a product on
Q40: What organ controls fat metabolism?
A)kidney
B)liver
C)gallbladder
D)pancreas
Q41: Make a list of fat foods that
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