Jenny slurps up a plate of beef lo mein at a Chinese restaurant. "That tastes great, but I can't quite describe it." What type of taste sensation is she experiencing?

Question

Quizplus · Accepted Answer

"Umami" is a Japanese word used to describe the savory taste sensation that is often associated with meats and other protein-rich foods. It is sometimes referred to as the "fifth taste," alongside sweet, sour, salty, and bitter.

Jenny Slurps Up a Plate of Beef Lo Mein at a Chinese