A nurse is providing primary prevention education to reduce the risk of lead poisoning to a mother of a toddler.Which of the following recommendations would the nurse make?

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Chronic poisonings, such as lead poisoning, are often undetected until irreversible damage has occurred.Primary prevention involves teaching parents about risk factors and dangers of lead poisoning and the importance of a diet that encourages decreasing fat intake, because lead is retained in fat.Vitamin C, calcium, and iron intake reduce lead levels in the body.Secondary prevention involves performing periodic screening of blood lead levels on all young children identified at risk.Primary prevention for lead poisoning involves teaching parents about risk factors and the importance of a diet that encourages decreasing fat intake, because lead is retained in fat.Vitamin C, calcium, and iron products should be encouraged.Thus, orange juice, which contains vitamin C, and yogurt, which contains calcium, should be encouraged.Chocolate products, as a source of antioxidants, should not be encouraged for children.There are healthy sources of antioxidants in the form of fruits and vegetables.

A Nurse Is Providing Primary Prevention Education to Reduce the Risk