Which labeling component refers to a specific amount of food that contains the quantity of nutrients described on the Nutrition Facts label?
A) size
B) menu
C) serving
D) portion
E) standard
Correct Answer:
Verified
Q36: When does bone mass peak for both
Q37: Research indicates that a DASH eating plan
Q38: Which characteristic applies to vitamins A,D,E,and K?
A) They
Q39: Which substances help put carbohydrates,fats,and proteins to
Q40: Wilma consumes only plant foods and occasionally
Q42: _ proteins are two or more incomplete
Q43: Which bacterium has been implicated in the
Q44: _ carbohydrates are starches-including cereals,fruits,and vegetables.
Q45: Which characteristic applies to organic foods?
A) fertilized with
Q46: Which bacterium is found mainly in poultry,eggs,and
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents