The best food sources of vitamin B-6 are
A) meats,fish,and poultry.
B) milk and dairy products.
C) carrots,celery,and squash.
D) enriched breads and cereals.
Correct Answer:
Verified
Q44: Symptoms of vitamin B-6 deficiency include
A)depression,confusion,and convulsions.
B)microcytic
Q45: A biochemical function of THFA (tetrahydrofolate)is
A)transfer of
Q46: In a dietary deficiency of folate,there are
Q47: Red blood cells turn over every
A)20 minutes.
B)20
Q48: Irreversible nerve damage may be caused by
Q50: Good sources of folate include
A)enriched cereals and
Q51: Pyridoxal,pyridoxine,and pyridoxamine are three forms of
A)vitamin B-12.
B)vitamin
Q52: A major role of folate in cellular
Q53: A defect in the formation of the
Q54: It is very difficult to consume excess
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