_____ refers to anything that can be maintained at a certain rate or level.
A) Ecological food system
B) Standard protocols
C) Sustainable
D) Invariable
Correct Answer:
Verified
Q4: Scientists working in the food system _.
A)can
Q5: _ is an example of an allied
Q6: What constitutes a food system and what
Q7: Global food retail sales are about _
Q8: _ is the process of planning and
Q10: Consuming food expenditures in recent years have
Q11: Packaged food products account for large shares
Q12: Urbanization,like the economy,goes in cycles.
Q13: The _ segment of a food system
Q14: _ risk-management options include production risks and
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