In the mid-1990s,per capita consumption of broilers surpassed the per capita consumption of both beef and pork.
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Q9: The commercial turkey is a white hybrid
Q10: Classification is determined by appearance and color.
Q11: Turkey hens are marketed at _ weeks
Q12: Chickens,turkeys,ducks,geese,guineas,and pigeons are all eligible for grading
Q13: A 3-ounce piece of roasted chicken or
Q15: When cracked onto a surface,a Grade AA
Q16: When judging for egg production,the birds must
Q17: The moment an egg is laid,physical and
Q18: Turkeys are produced seasonally.
Q19: Yolk color depends on _.
A)quality of the
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