A good example of caramelization is in the making of peanut brittle.
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Q1: Butter,milk,starch,egg white,gelatin,fats,pectins,gums,cocoa,and corn syrup are commonly used
Q2: Sugars and sugary foods provide a valuable
Q4: Sugar alcohols contain _ kcal of energy
Q5: Candy is an exception to the law
Q6: HFCS is manufactured from _.
A)sugar cane
B)molasses
C)cornstarch
D)honey
Q7: All chocolate manufacturers must meet standards as
Q8: Candies based on a crystalline sugar include
Q9: Candy is a food.
Q10: It takes _ of sap to produce
Q11: Dutch processed cocoa is _.
A)lighter in color
B)used
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