Which of the following is/are microorganism/s that can be used as food?

Question

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All the options listed are microorganisms that can be utilized as food sources or in the production of food ingredients. Spirulina and other algae are well-known for their nutritional value and are consumed directly or used in various food products. Methylophilus methylotrophus is a bacterium used in the production of single-cell protein, which can be used as an animal feed or food ingredient. Fusarium graminearum, a fungus, has strains that are being explored for their potential in producing mycoprotein, a high-quality protein used in food products.

Which of the Following Is/are Microorganism/s That Can Be Used