Most marine food resources are harvested from:

Question

Quizplus · Accepted Answer

The majority of marine food resources are harvested from the continental shelf, which is the underwater landmass that extends from the shoreline to the shelf break, where the ocean floor drops off sharply. This area is home to a wide variety of fish, shellfish, and other marine mammals and provides a significant source of food for both commercial and recreational fishers. Coral reefs, open waters off the continental shelf, estuaries, and mariculture ponds are also important sources of marine food resources, but the continental shelf is the primary location for commercial fishing.

Most Marine Food Resources Are Harvested From