After an outbreak of ecoli in area restaurants,a restaurant manager wanted to ensure that an outbreak was unlikely to happen in her restaurant.She installed a camera to record food handling at each work station,then reviewed the footage to compare the practices against accepted health department guidelines.This is an example of ______.
A) direct observation
B) simple observation
C) record analysis
D) process (activity) analysis
E) None of the above
Correct Answer:
Verified
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