You have never seen a container of jelly go bad or be contaminated with microbial growth,even though it is continuously used for months at a time.Which is the best explanation?
A) Jelly is pasteurized.
B) Jelly has a high osmotic pressure.
C) Jelly is filter sterilized.
D) A variety of chemicals are added to jelly to make it inhospitable for bacteria.
Correct Answer:
Verified
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