A serving of fish contains 50 g protein and 4 g of fat.If protein has a caloric value of 4 kcal/g and fat has 9 kcal/g,how many kcal are in the serving? Give the answer to 2 significant figures.

Question

Quizplus · Accepted Answer

The caloric value of the protein is 50 g * 4 kcal/g = 200 kcal. The caloric value of the fat is 4 g * 9 kcal/g = 36 kcal. The total caloric value of the serving is 200 kcal + 36 kcal = 240 kcal.

A Serving of Fish Contains 50 G Protein and 4