Which of the following macromolecules can be broken down into intermediate products that enter cellular respiration?

Question

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Proteins, lipids, nucleic acids, and carbohydrates can all be broken down into intermediate products that enter cellular respiration. Proteins are broken down into amino acids, lipids into glycerol and fatty acids, nucleic acids into nucleotides, and carbohydrates into simple sugars like glucose, all of which can be further processed in cellular respiration pathways like glycolysis and the Krebs cycle.

Which of the Following Macromolecules Can Be Broken Down into Intermediate