Phyllis recorded her food intake for a week and then used a computerized dietary analysis program to analyze her diet record.According to the results of the analysis,her average daily saturated fat intake was 10% of total calories; her average daily unsaturated fat intake was 35% of total calories; and her average daily cholesterol intake was 250 mg.Based on this information,her total fat intake is _____ the Acceptable Macronutrient Distribution Range.
A) below
B) within
C) above
D) More information about Phyllis's omega-6 intake is needed to answer this question.
Correct Answer:
Verified
Q71: Bill recorded his food intake for a
Q74: Chase is a 22-year-old college student.According to
Q75: Which of the following statements is true?
A)A
Q76: _ are a major end product of
Q77: Which of the following substances emulsifies lipids
Q79: Which of the following substances can interfere
Q80: Amanda consumes approximately 2500 kcal/day.According to recommendations
Q81: Jared has a high risk of cardiovascular
Q82: Kevin's total blood cholesterol level is 170
Q83: Which of the following foods is a
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents