Which of the following foods is a naturally rich source of polyunsaturated fatty acids?
A)Stick margarine
B)Cottonseed oil
C)Green beans
D)Roast beef

Question

Quizplus · Accepted Answer

Cottonseed oil is a naturally rich source of polyunsaturated fatty acids, specifically linoleic acid, an essential omega-6 fatty acid. Stick margarine may be enriched with polyunsaturated fatty acids, but it is not a natural source. Green beans and roast beef do not contain significant amounts of polyunsaturated fatty acids.

Which of the Following Foods Is a Naturally Rich Source