In recent times,many foraging groups have been exposed to the idea of food production but have not adopted it.Why?
A) They did not have the skills or tools to do so.
B) Their own economies provided a perfectly adequate and nutritious diet, with a lot less work.
C) People naturally resist change, especially foragers.
D) They had to ask permission from the state to do so.
E) They did not realize the advantages of food production.
Correct Answer:
Verified
Q2: Which of the following is a characteristic
Q3: Why do anthropologists question the idea that
Q4: This chapter's description of the San Bushmen's
Q5: Which of the following is most characteristic
Q6: Yehudi Cohen's adaptive strategies
A) suggest hypothetical correlations-that
Q7: Which of the following statements about irrigation
Q8: What happens as one moves along the
Q9: Which of the following is NOT characteristic
Q10: Despite differences arising from environmental variation,all foraging
Q11: A horticultural system of cultivation is characterized
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents