Because of agricultural impact on soil nutrients,crops grown in the U.S.are less nutritious compared to 50 years ago.

Question

Quizplus · Accepted Answer

Modern agricultural practices, such as monoculture and heavy use of synthetic fertilizers, have led to a depletion of certain nutrients in the soil, resulting in crops that are less nutritious. Studies have found declines in levels of important nutrients such as protein, calcium, iron, and vitamin C in fruits and vegetables over the past few decades.

Because of Agricultural Impact on Soil Nutrients,crops Grown in the U.S.are