Breaking up the skin cap several times a day is required for what type of wine?

Question

Quizplus · Accepted Answer

Breaking up the skin cap (punching down) is required for red wine to ensure proper extraction of color, tannins, and flavor compounds from the grape skins. White wine is typically pressed off the skins before fermentation, champagne undergoes a secondary fermentation in the bottle, and dessert wines may or may not require skin contact depending on the style.

Breaking Up the Skin Cap Several Times a Day Is