Glucose (C6H12O6) can exist as both an open-chain form and a closed-ring form. Before 1900, glucose was only thought to occur as an open chain. Now we know that over 99 percent of the time, glucose occurs in the closed-ring form. What possible difference between these forms would give chemists a clue that the open-chain form was not present?
A) Open-chain molecules can form polymers and glucose does not.
B) Only open-chain forms can undergo condensation, which does not occur with glucose.
C) An open chain presents ends with functional groups (in this case aldehyde) , and glucose failed to undergo typical aldehyde reactions; a phenomenon that could be explained by having no end functional group in a ring structure.
D) Because glucose is solid at room temperature, it must have saturated hydrocarbon chains.
E) Glucose could not be "denatured" so it must be a tight chain.
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A) at all times.
B)
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