Major nutrition-related concerns of adolescents include _____ intakes.

Question

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Low calcium intake is a major nutrition-related concern for adolescents as they may not consume enough dairy products, which are the primary source of calcium. Adequate calcium intake is crucial for building strong bones during adolescence. Low calcium intake can lead to weakened bone density, making them more prone to fractures and osteoporosis later in life. Adequate intake of niacin, iron, and protein are also important for optimal health, but they are not typically major concerns for adolescents unless they have specific dietary restrictions or health conditions.

Major Nutrition-Related Concerns of Adolescents Include _____ Intakes