According to the observations of a nutrition scientist,laboratory mice are healthier when their diet contains physiological levels of vitamin D than when their diet lacks the micronutrient.The scientist hypothesizes that mice will be less likely to develop cancer when they consume a diet that supplies megadoses of vitamin
A) plan a retrospective study involving at least 5,000 laboratory mice to test the vitamin D and cancer hypothesis in mice
B) design a double-blind study to test the vitamin D and cancer hypothesis in mice
C) set up an experimental epidemiological study to test the vitamin D and cancer hypothesis in mice
D) conduct a controlled laboratory experiment to test the vitamin D and cancer hypothesis in mice
E) Based on this information,the scientist is ready to ______.
Correct Answer:
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